SNT 300 - Principles of Nutrition (Nutrition and Dietetics)

3 Credit(s)

Study of nutrient function and metabolism, with application to nutritional needs of the healthy adult. Examines methods for determining diet quality and nutritional status. Covers current topics, with an emphasis on the development of opinion based on critical thinking.

When Offered: Fall and spring semesters.
Liberal Arts Curriculum: Satisfies the Natural Science requirement.