SNT 536 - Nutrition and Aging EL (Nutrition and Dietetics)

1 Credit(s)

This course provides experiential learning in various long-term care settings with a focus on issues and nutritional needs of older adults.  The student will gain experience in practical considerations including nutritional needs, cognitive and psychological aspects of aging. 

Credits: 1.

When Offered: Spring semester. 

Prerequisite: SNT 350  and SNT 450  or equivalent.

Fee.