SNT 545 - Applied Nutrition Research I (Nutrition and Dietetics)

2 Credit(s)

Participants in this course will investigate, design, interpret, & evaluate research in nutrition or related areas with an emphasis on the components of quality research. A systematic review of literature in a focused topic area of relevance to nutrition or related areas is emphasized. 

Credits: 2.

When Offered: Fall semester.

Offered online.

Prerequisite:  SED 920 .